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Showing posts with label Tempoyak. Show all posts
Showing posts with label Tempoyak. Show all posts

Monday, July 23, 2012

Restoran Rose 911 in Pandan KL for original Malay Food

For a unique and in-expensive way to experience original Malay food from Negeri Sembilan you must go try out Restoran Rose 911 in Pandan KL!! The restaurant is simple like most Mamak stores but it is unique in the food that has on offer!

If you are taking foreign guests they will love the daging salai masak lemak (smoked beef cooked in coconut milk) which reminds one of smoked sausages/salami. The chicken and fish dishes are very tasty too and there are plenty of vegetable dishes and tofu for any vegetarians.



For more adventurous gustatory tourists, the tempoyak/sambal durian (fermented durian) will blow you away! There is no other taste like it in the world- as far as I am aware!! And there are also the "stinky beans" to try which make a nice accompaniment to any dish. The beans themselves do not stink, infact they are similiar in taste to peas. The stench is supposedly produced post consumption!





By the way very little English is spoken there, but most is buffet and you can point at things on the menu. Better still take a Malaysian friend to explain things to you!!

A very big thank you to my collegues, for taking me there for lunch!
For more details on the history of the restaurant and how to get there have a look here:

Restoran Rose 911

Friday, July 6, 2012

Durian Puffs and Fermented Durian in Kuala Lumpur

Now these are not for the faint hearted!! Durian is a much loved fruit by Malaysians but receives mixed reactions from foreigners! Therefore, I always try to ease my guests and friends very gently into Durian.
I must admit that we do have a great amount of fun surprising our friends with "Durian delights!"

One of these delights was recommended to me by my fellow blogger Stephanie-(Thanks Stephanie!).
They are called "Durian Puffs!" They look like profiteroles and can be bought in a delightfully simple bakery in China Town. They are creamy and fill your mouth with a "parfum of durian."



These Durian Puffs are a nice way to introduce people to Durian and get them used to the acquired taste.




For the more adventurous of you, you can try Durian fruit! Ideally start with the best quality known as Musang King. Fruit sellers can be found all over Kuala Lumpur and in Wet Markets such as TTDI.

If you still can't get enough of Durian then upgrade your taste buds to Sambal Durian/ Tempoyak (fermented Durian.) You can find this at the up- market restaurants Bijan or Songket or at a local restaurant such as Restoran Rose 911.

More information on these restaurants to follow: Bijan and Rose 911.
For Songket have a look here:

Songket Restaurant KL

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